Rajas con crema y tocino

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Rajas con crema y tocino. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Rajas con crema y tocino is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Rajas con crema y tocino is something that I've loved my entire life.

Many things affect the quality of taste from Rajas con crema y tocino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rajas con crema y tocino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rajas con crema y tocino is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rajas con crema y tocino estimated approx 1 hora.

To begin with this recipe, we must prepare a few ingredients. You can have Rajas con crema y tocino using 6 ingredients and 8 steps. Here is how you can achieve that.

Siempre las hacía con pollo y decidí cambiarle.

Ingredients and spices that need to be Make ready to make Rajas con crema y tocino:

1. 1 kg chile poblano
2. 1/4 kg tocino
3. al gusto crema
4. 1/2 cucharada Knorr en polvo
5. c/n mantequilla para freír
6. 1 lata granos de elote

Steps to make to make Rajas con crema y tocino

1. En un comal se ponen a tostar los chiles hasta que se la piel se vea de otro color sin llegar a quemar.
   Se sacan del comal y se meten a una bolsa de plástico.
2. Cortar el tocino en cuadritos y poner a freír.
   Retirar cuando esté crujiente.
3. Cuando hayan pasado unos minutos abrimos la bolsa de los chiles, y pelamos lo mejor que se pueda.
4. Desvenamos los chiles, se la quita la semilla y se cortan en rajas.
5. Ponemos la rajas a freír con mantequilla.
6. Y agregamos el tocino, freímos por unos minutos.
7. Agregamos la crema, el caldo en polvo y los elotes, cocinamos muy bien.
8. Y quedará listo. Se puede acompañar con arroz o si prefiere solas.

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So that is going to wrap this up for this special food Easiest Way to Prepare Perfect Rajas con crema y tocino. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!