Papa horneada a la Alexito

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Papa horneada a la Alexito. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Papa horneada a la Alexito is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Papa horneada a la Alexito is something which I have loved my whole life.

Many things affect the quality of taste from Papa horneada a la Alexito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papa horneada a la Alexito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Papa horneada a la Alexito is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Papa horneada a la Alexito estimated approx 30-75 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Papa horneada a la Alexito using 10 ingredients and 11 steps. Here is how you cook that.

Receta para la clase de Bases Culinarias, elaboración del platillo Papa horneada para la carrera de Gastronomía. #horneada

Ingredients and spices that need to be Prepare to make Papa horneada a la Alexito:

1. 2 pzs Papas
2. 100 ml Crema lyncott (opcional, se puede usar cualquier crema)
3. 5 rebanadas Tocino
4. Perejil o cilantro (al gusto)
5. Pimienta negra (al gusto)
6. Sal (al gusto)
7. 25 ml Aceite vegetal
8. 100 gr Queso mozzarella rallado (cualquier queso puede servir)
9. 50 gr Mantequilla
10. Papel aluminio (lo necesario)

Instructions to make to make Papa horneada a la Alexito

1. Lavar y desinfectar las papas y el perejil, así como tener listos todos los ingredientes a utilizar.
2. Hacer un corte en forma de cruz en cada papa, no se pelan, solo hacemos el corte.
3. Colocamos la papa sobre el papel aluminio, untamos aceite sobre la papa y agregamos sal y pimienta al gusto.
4. En un horno precalentado a 200°C, metemos las papas y las horneamos durante 50 minutos aproximadamente. Revisamos periódicamente con un palillo hasta que penetre sin problema, es ahí donde sabremos que las papas están listas.
5. Mientras las papas están en el horno, vamos a picar el tocino en cuadritos y lo freímos hasta dorar.
6. Picamos el perejil (en este caso, he utilizado cilantro)
7. Montamos la crema hasta que se formen picos (en caso de utilizar cualquier tipo de crema o media crema, al final solo la incorporamos en el paso 10 y omitimos este paso).
8. Una vez que las papas estén listas, las sacamos del horno, las aplastamos un poquito por encima de la cruz.
9. Le retiramos un poco de la pulpa a las papas, ponemos una cucharadita de mantequilla y agregamos sal y pimienta al gusto.
10. Mezclamos la crema, el tocino y el perejil, y lo colocamos encima de la papa, también agregamos el queso.
11. Finalmente, servimos y a disfrutar, provecho.

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So that is going to wrap this up with this special food How to Prepare Favorite Papa horneada a la Alexito. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!