Mini cactus y merenguitos

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Mini cactus y merenguitos. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mini cactus y merenguitos is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. Mini cactus y merenguitos is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Mini cactus y merenguitos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini cactus y merenguitos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini cactus y merenguitos is 30 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mini cactus y merenguitos estimated approx 1h 30 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Mini cactus y merenguitos using 5 ingredients and 9 steps. Here is how you cook that.

#merengue3

Ingredients and spices that need to be Prepare to make Mini cactus y merenguitos:

1. 200 gr claras de huevo
2. 200 gr azúcar blanco
3. 200 gr azúcar glass
4. 5 ml esencia de vainilla
5. colorantes en gel

Steps to make to make Mini cactus y merenguitos

1. Pesar todos los ingredientes para tenerlos ya listos
2. Separar las claras de las yemas y poner papel encerado a las charolas
3. En este punto precalentar el horno a 90°-100°c
4. En un bowl batir las claras con ayuda de una batidora, cuando empiece a hacer espuma agregar en forma de lluvia el azúcar blanco y seguir batiendo hasta que las claras formen picos firmes
5. Después agregar poco a poco el azúcar glass ya cernida, con una espátula y movimientos envolventes integrar el azúcar glass, agregar la vainilla e integrar suavemente
6. Separar en 4 partes para agregar colorantes
7. Colocar las duyas en las mangas y rellenar de merengue
8. Hacemos las formas en la charola y metemos a hornear a 110°c durante 45 minutos a 1 hora, tratar de no abrir el horno
9. Dejar enfriar y ahora si a disfrutar de estas delicias

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So that's going to wrap this up for this special food Steps to Prepare Super Quick Homemade Mini cactus y merenguitos. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!