Sopita de tortilla

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Sopita de tortilla. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Sopita de tortilla is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Sopita de tortilla is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Sopita de tortilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopita de tortilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Sopita de tortilla using 13 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Sopita de tortilla:

1. 3 tomates rojos grandea
2. 1/2 cebolla
3. 2 chile pasilla seco
4. 3 dientes ajo chicos
5. 6 tazas caldo de pollo
6. c/n aguacate en cubos
7. c/n queso panela en cubos
8. c/n chicharrón de cerdo
9. c/n tortillas doradas en tiras
10. c/n crema agria
11. c/n sal
12. c/n pimienta
13. 1 cucharada aceite de oliva

Steps to make to make Sopita de tortilla

1. Sobre un comal asa los tomates, cebolla y dientes de ajo.
2. Una vez asados, pela los tomates y corta los extremos, Pasa todo a licuar hasta formar un "puré" (cebolla, tomates ajos).
3. En una olla agrega la cucharada de aceite y el puré ya licuado, lo vamos a freír y dejar a fuego bajo por 5 minutos más o hasta que se espese.
4. Pasando el tiempo agrega las tazas de caldo de pollo y sazona al gusto con sal y pimienta. Tapamos y dejamos cocer por 10 15 minutos a fuego muy bajo.
5. Mientras vamos a freír la tortillas, puedes utilizar la air fryer o en un sartén con un poco de aceite en aerosol colocar las tortillas hasta que se endurezcan y estén crujientes.
6. Sirve el caldo con las tiras de tortilla, c el queso, aguacate, chicharrón y una cucharada de crema, decoraa con rodajaa de chila pasilla. Disfruta !!!

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