Flan cocido

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Flan cocido. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Flan cocido is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Flan cocido is something that I've loved my entire life.

Many things affect the quality of taste from Flan cocido, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan cocido delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flan cocido is 1 racion. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flan cocido estimated approx 10 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Flan cocido using 4 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Flan cocido:

1. 2 huevos
2. 240 ml leche
3. 5 ml vainilla
4. 30 ml leche condensada

Steps to make to make Flan cocido

1. Batir huevos
2. Añadir 240 ml leche
3. Añadir 5 ml de esencia de vainilla
4. Añadir leche condensada y batir hasta lograr mezclar todos los ingredientes
5. Verter toda nuestra mezcla dentro de una taza y llevara al horno por 3 minutos
6. Dejar enfriar en nevera por 30 minutos.
   Listo para degustar este delicioso postre.

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So that's going to wrap it up with this exceptional food Steps to Prepare Speedy Flan cocido. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!