Ensalada de col

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Ensalada de col. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ensalada de col is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Ensalada de col is something which I have loved my entire life.

Many things affect the quality of taste from Ensalada de col, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de col delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Ensalada de col using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Ensalada de col:

1. 1 col chica
2. 1 cucharada sal
3. 3 zanahorias ralladas
4. 2 cucharadas perejil picado
5. 1 cucharadita azúcar
6. 1 cucharadita vinagre de sidra
7. 1 cucharadita Mostaza Dijon
8. 1/8 cucharadita pimienta negra molida
9. 1 taza yogur griego
10. 2 cucharadas mayonesa
11. al gusto Sal

Instructions to make to make Ensalada de col

1. Se lava y se pica finamente la col, se deja en un colador con una cucharadita de sal para eliminar el agua que tiene y se deja 15 min.
2. Se pasa la col a un tazón junto con las zanahorias y el Perejil.
3. En otro recipiente se añade

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Ensalada de col. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!