Pasta con salsa de Jitomate

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Pasta con salsa de Jitomate. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pasta con salsa de Jitomate is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Pasta con salsa de Jitomate is something that I've loved my whole life.

Many things affect the quality of taste from Pasta con salsa de Jitomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta con salsa de Jitomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta con salsa de Jitomate is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta con salsa de Jitomate estimated approx 20 min.

To get started with this recipe, we must prepare a few ingredients. You can have Pasta con salsa de Jitomate using 9 ingredients and 9 steps. Here is how you cook that.

Receta rica y barata!!!
Uniendo a la familia 😊

Ingredients and spices that need to be Take to make Pasta con salsa de Jitomate:

1. 500 g. De pasta de tornillo
2. 2 lt. De agua
3. 1 cebolla
4. Sal
5. 4 jitomates grandes
6. 1 diente ajo
7. 2 hojas albahaca
8. Queso parmesano o añejo
9. Aceite

Steps to make to make Pasta con salsa de Jitomate

1. Ponemos la pasta a cocer en los 2 lt. De agua con un pedazo de cebolla y sal.
2. Ponemos a cocer los jitomates hasta que se les caiga la piel.
3. Molemos los jitomates con ajo, cebolla y sal.
4. Ponemos una cacerola a calentar con un chorrito de aceite si es de oliva mejor.
5. Agregamos el puré y dejamos que hierva.
6. Una vez que hierve le agregamos las hojas de albahaca. Y dejamos que se consuma. Debe quedar espeso.
7. Para saber que la pasta está cocida agarramos un tornillo dejamos que se enfríe y la debe de estar pegajosa. Así sabemos que la pasta está al dente!!
8. Vaciamos toda el agua y agregamos el puré.
9. Mezclamos y por último añadimos el queso!!!

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So that is going to wrap this up with this special food Recipe of Homemade Pasta con salsa de Jitomate. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!