Crepas de espinaca y avena 🌿🌿

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Crepas de espinaca y avena 🌿🌿. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crepas de espinaca y avena 🌿🌿 is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Crepas de espinaca y avena 🌿🌿 is something that I have loved my entire life.

Many things affect the quality of taste from Crepas de espinaca y avena 🌿🌿, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepas de espinaca y avena 🌿🌿 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepas de espinaca y avena 🌿🌿 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepas de espinaca y avena 🌿🌿 estimated approx 20 min.

To get started with this recipe, we must prepare a few ingredients. You can have Crepas de espinaca y avena 🌿🌿 using 9 ingredients and 5 steps. Here is how you cook that.

Nuestra cena de hoy, sùper fácil y nutritiva y puedes usar el relleno de tu elección como queso mozzarella, jamón de pavo, requesón, champiñones.. Etc.

Ingredients and spices that need to be Make ready to make Crepas de espinaca y avena 🌿🌿:

1. 1 taza avena molida
2. 120 ml leche vegetal o la de tu preferencia
3. 2 pzas huevos
4. al gusto sal
5. 1 puño espinacas
6. cantidad necesaria Para el relleno
7. cantidad necesaria tomates cherry, queso, aguacate
8. al gusto aceite de oliva
9. al gusto albahaca

Steps to make to make Crepas de espinaca y avena 🌿🌿

1. Licúa todos los ingredientes: avena, leche vegetal, huevos, sal y espinacas. En una sartén antiadherente pon una gotita de aceite de coco y unta en toda la base. Agrega un poco de la mezcla y extiende una capa delgada por toda la sartén. Cocina por un lado y voltea.
2. Usa el relleno de tu elección. Yo usé cherry, aguacate, queso panela y lechuga. Reserva.
3. Retira la crepa del fuego y haz un corte del centro a la orilla que más tarde te servirà para doblar. Coloca el relleno.
4. Dobla por el lado del corte y continua en triàngulos hasta cerrar la crepa.
5. Agrega unos hilos de aceite de oliva y albahaca. Puedes agregar una salsa o un aderezo.

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So that is going to wrap this up for this special food Easiest Way to Make Speedy Crepas de espinaca y avena 🌿🌿. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!