Trucha al horno

Trucha al horno

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Trucha al horno. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Trucha al horno is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Trucha al horno is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Trucha al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trucha al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Trucha al horno is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Trucha al horno estimated approx 1 hr.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Trucha al horno using 10 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Trucha al horno:

  1. 2 truchas asalmonadas limpias
  2. 1/2 taza aceite de oliva
  3. 1 tz tomate cherry
  4. 1 taza espinacas
  5. 1 tz floretes de brócoli
  6. Al gusto Tomillo
  7. grano Sal de
  8. Al gusto Eneldo
  9. Al gusto Pimienta molida
  10. 1/2 cebolla en rajitas

Steps to make to make Trucha al horno

  1. Haz una mezcla de especias.
  2. Coloca en un refractario las truchas extendidas.
  3. Barnizalas con aceite de oliva por dentro y por fuera.
  4. Precalienta el horno a 180°.
  5. Esparce las especias dentro del pescado.
  6. Coloca las espinacas en trocitos, tomate cherry, brócoli y cebolla alrededor de las truchas.
  7. Vierte un chorrito de aceite de oliva y sal de grano sobre las verduras.
  8. Cubre el refractario con aluminio y hornea a 180° por 35 - 40 min.
  9. Destapa el refractario y hornea 10 min para que dore un poquito.
  10. Sirve acompañado de arroz o puré de papa.

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So that's going to wrap it up with this special food Steps to Prepare Ultimate Trucha al horno. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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